Winter 2017 Table of Contents

DEPARTMENTS
4 AT THE TABLE
6 CONTRIBUTORS
8 TIDBITS
14 IN SEASON: Cauliflower
16 HEALTH: Gluten
44 STORY OF A DISH: Chicken Pot Pie
46 ROAD TRIP: Sally Bell’s Kitchen
50 EJ FOR KIDS
56 LAST BITE
FEATURES
18 KATIE PARLA
Jersey girl made good, real good
22 HOT DOG NATION
New Jersey is the center of the universe for hot-dog aficionados
28 HAVE BROTHER, WILL TRAVEL
Siblings appreciate each other (almost) as much as their subjects
32 TASTING HISTORY IN CHIPPING CAMPDEN
Culinary craftsmanship at England’s Chef ’s Dozen restaurant
36 EDIBLE POSTCARDS
Dispatches from Edible Jersey’s contributing writers
40 NEVER DRINK ALONE
In the birthplace of coffee, caffeine requires community

toc-jersey-winter-2017

RECIPES
12 Matt’s Moonshine Twist
14 Cauliflower
20 Pollo Alla Romana (Chicken with Tomatoes and Bell Peppers)
45 Chicken Pot Pie

 

ABOVE:
An Ethiopian coffee ritual.
Photograph by Hillary Richard

COVER:
A boxed lunch from Sally Bell’s Kitchen in Richmond, Virginia.
Photograph by Michael Mergen

 

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