THE BERNARDS INN

thebernardsinn

27 Mine Brook Road, Bernardsville
908.766.0002  
bernardsinn.com

 

The Bernards Inn is joining restaurants statewide to celebrate the richness of our local bounty during Eat Drink Local Restaurant Week. Chef Corey Heyer has created a special prix-fixe menu bursting with fresh ingredients from their garden as well as unique items from local farmers and food artisans for a distinctly Garden State dining experience.

Eat, Drink, Local Menu

CHILLED CANTALOPE & TOMATO SOUP
Basil, Radish, Mangalitsa Bacon, Jalapeno

Or

LACINATO KALE SALAD
Black Berries, Pickled Onions, Havilah Cheese, Honey Vinaigrette

~

CORM MEAL CRUSTED SKATE
Corn Pudding, Roasted Beets, Wilted Arugula, Popcorn

Or

GRIGGSTOWN FARM CHICKEN
Red Grits, Cremini Mushrooms, Spinach, Purple Sage

~

BLUEBERRY BROWN BUTTER CAKE
Local Blueberries, Jersey Sweet Corn Ice Cream


*Subject to change based on availability.

$49 Per Person
Tax and Gratuity Additional
 

 Click HERE to return to Eat Drink Local Week Guide

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